High-quality round cutting board that thanks to its large size and decorative design can be used for serving as well. A useful handle further simplifies the handling and serving process. The board is made of FSC-certified teak and has a beautiful golden to medium brown wood surface that darkens over time. The high oil content gives the board a powerful protection against decay, and keeps it in a fine condition for a long time.

Chef’s knife with bamboo handle. The bamboo was sourced and produced following sustainable standards.

Chef’s knife and honing steel from the Kaiser range. The knife is crafted from X50CrMoV15 German steel and the handle made of Pakkawood. The easy-grip handle and superb balance in the blade makes the knife comfortable and easy to work with. The inherent properties of the German steel make the blade stain resistant and requiring no more care than occasional sharpening. Chef’s knife: 20 cm blade. Honing steel: 33 cm.

Bamboo steak cutting board with a groove around the perimeter to prevent any liquid from spilling all over the counter. The cutting board is made of bamboo that is sourced and produced following sustainable standards.

Set of one chef’s knife and one paring knife. The knives are made of X50CrMoV15 German steel with a Pakkawood handle. The easy-grip handle and superb balance in the blade makes the knife comfortable and easy to work with. Chef’s knife: 20 cm blade. Paring knife: 8 cm blade.